OUR STORIES

'Shared earnestly, food is an insight into someone else’s soul, into their dreams.'

SMART SUPPER CLUB

The Birthday Cake Years

Dragons, dinosaurs, too much icing and the strange way a birthday cake becomes a marker of time.

SMART SUPPER CLUB

Tapas with Friends

Charlotte recalls a perfect final night in Palma, sharing traditional tapas, Mallorquín rosé and standout Galician-style octopus with friends.

SSC - Serena Grandma Pasqualina and the chicken that laid chocolate eggs

SMART SUPPER CLUB

Grandma Pasqualina and the chicken that laid chocolate eggs

A heartwarming story of Grandma Pasqualina, a magical chicken that laid chocolate eggs, and the Kinder Eggs that became a family tradition.

SMART SUPPER CLUB

The Good Stuff

Family, food, the outdoors and remembering that not everything needs to be rushed.

The Sea Bream That Had to Be Recreated

A recent girls’ trip to Folkestone delivered one of those rare restaurant dishes you immediately know you need to eat again.

Salt of the Earth

I want to talk about salt.

Christmas in May: Our Unusual Tradition

I thought I knew Caribbean food pretty well. But this trip - island hopping around the southern Caribbean - introduced me to something new: crispy coconut shrimp. And honestly… I haven’t stopped thinking about them since.

Proof I’ll Always Order the Prawns…

I thought I knew Caribbean food pretty well. But this trip - island hopping around the southern Caribbean - introduced me to something new: crispy coconut shrimp. And honestly… I haven’t stopped thinking about them since.

Dinner in the Dark

Looking back at a fond memory from my childhood.

Santos Fuegos, Holbox

I escaped to Mexico with a simple plan: sun, tacos and margaritas. What I found instead was a trip completely shaped by food, people, and unexpected moments.

Falling for Japan, One Bite at a Time

I didn’t expect to fall in love with a country through my stomach, but that’s exactly what Japan did to me.

My Food Story in Sri Lanka

I’m a huge foodie, especially when it comes to Asian cuisine and I was completely blown away by the food in Sri Lanka. I also couldn’t recommend it more as a holiday destination!

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